Association of breakfast consumption with body mass index and prevalence of overweight/obesity in a nationally-representative survey of Canadian adults-Reference-Cited by-同舟云学术

Association of breakfast consumption with body mass index and prevalence of overweight/obesity in a nationally-representative survey of Canadian adults

Published:2015-12 Issue:1 Volume:15 Page:
ISSN:1475-2891
Container-title:Nutrition Journal
language:en
Short-container-title:Nutr J

Author:

Barr Susan I.,DiFrancesco Loretta,Fulgoni Victor L.

Funder

Kellogg Canada Inc

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://link.springer.com/content/pdf/10.1186/s12937-016-0151-3.pdf

Reference37 articles.

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2. Brown AW, Bohan Brown MM, Allison DB. Belief beyond the evidence: using the proposed effect of breakfast on obesity to show 2 practices that distort scientific evidence. Am J Clin Nutr. 2013;98:1298–308.

3. Reeves S, Halsey LG, McMeel Y, Huber JW. Breakfast habits, beliefs and measures of health and wellbeing in a nationally representative UK sample. Appetite. 2013;60:51–7.

4. Mesas AE, Munoz-Pareja M, Lopez-Garcia E, Rodriguez-Artalejo F. Selected eating behaviours and excess body weight: a systematic review. Obes Rev. 2012;12:106–35.

5. Horikawa C, Kodama S, Yachi Y, Heianza Y, Hirasawa R, Ibe Y, et al. Skipping breakfast and prevalence of overweight and obesity in Asian and Pacific regions: a meta-analysis. Prev Med. 2011;53:260–7.

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