RETRACTED ARTICLE: High bioavailablilty iron maize (Zea mays L.) developed through molecular breeding provides more absorbable iron in vitro (Caco-2 model) and in vivo (Gallus gallus)
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://link.springer.com/content/pdf/10.1186/1475-2891-12-3.pdf
Reference53 articles.
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3. Neumann CG, Gewa C, Bwibo NO: Child nutrition in developing countries. Pediatr Ann. 2004, 33 (10): 658-674.
4. Baltussen R, Knai C, Sharan M: Iron fortification and iron supplementation are cost-effective interventions to reduce iron deficiency in four subregions of the world. J Nutr. 2004, 134 (10): 2678-2684.
5. Tontisirin K, Nantel G, Bhattacharjee L: Food-based strategies to meet the challenges of micronutrient malnutrition in the developing world. Proc Nutr Soc. 2002, 61 (2): 243-250. 10.1079/PNS2002155.
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