Colloidal Nanomolybdenum Influence upon the Antioxidative Reaction of Chickpea Plants (Cicer arietinum L.)
Author:
Publisher
Springer Science and Business Media LLC
Subject
Condensed Matter Physics,General Materials Science
Link
http://link.springer.com/content/pdf/10.1186/s11671-016-1690-4.pdf
Reference24 articles.
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3. Schwarz G, Mendel RR, Ribbe MW (2009) Molybdenum cofactors, enzymes and pathways. Nature 460:839–47
4. Priestera JH, Gea Y, Mielkea RE, Horst AM, Moritz SC, Espinosa K et al (2012) Soybean susceptibility to manufactured nanomaterials with evidence for food quality and soil fertility interruption. Proc Natl Acad Sci U S A 109:2451–6
5. Taran N, Batsmanova L, Konotop Y, Okanenko A (2014) Redistribution of elements of metals in plant tissues under treatment by non-ionic colloidal solution of biogenic metal nanoparticles. Nanoscale Res Lett 9:354–7
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