Author:
Xu Shuying,Sun Tong,Xu Qian,Duan Changping,Dai Yue,Wang Lili,Song Qiushi
Funder
National Natural Science Foundation of China
National Key Research and Development Program “Key Techniques of Green Manufacturing of Preservatives and Antioxidants”
Food Safety Key Laboratory of Liaoning Province
Engineering and Technology Research Center of Food Preservation, Processing, and Safety Control of Liaoning Province
Publisher
Springer Science and Business Media LLC
Subject
Condensed Matter Physics,General Materials Science
Cited by
15 articles.
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