An experimental study to show the effect of forced vertical vibrations on the thermal heat transfer coefficient of a flat plate

Author:

Idan Mahmoud FadhelORCID,Ramadhan Amer Abbas

Abstract

AbstractThe objective of this study is to conduct an experiment that considers the influence of vertical oscillations on the heat transfer coefficient of free convection in an aluminum flat plate component measuring 3 × 100 × 300 mm. The plate is subject to a steady-state heat transfer; whereby it experiences a sustained heat flux ranging from (250–1500) W/m2. The orientation of the flat plate can be either horizontal or inclined at particular angles, specifically at 0°, 30°, 45°, 60°, and 90°. The experimental tests conducted were characterized by an expanded frequency spectrum ranging from 2 to 16 Hz, a variable amplitude range spanning from 1.63 to 7.16 mm, and a range of Rayleigh number values upon activation of the system, with minimum and maximum thresholds of 138.991 and 487.275, respectively. The impact of vibration frequency upon both the amplitude and velocity of vibrations for a heat flow of 250 W/m2, situated at an angle of θ = 0°, was examined. The impact of the Reynolds number upon the total vibrational heat transfer coefficient, as well as the total Nusselt number, was investigated with and without the presence of angle vibration θ = 0°, across diverse degrees of heat flux. This study investigates the impact of the Rayleigh number on the overall Nusselt number under varying conditions of thermal flux, with and without the application of vibration at angles of θ = 30°, 45°, 60°, and 90°. The findings of this analysis demonstrate that there exists a discernible correlation between the incremental amplitude of vibration and the coefficient of heat transfer, manifesting as a negative slope within the range of 0° to 60°. Such correlation reaches its optimal magnitude of 13.2894% under the condition of flat vibration mode, whereas the coefficient of heat transfer declines progressively as vertical vibration is augmented, culminating in a maximum decline of 7.6475%. The present study reports a decrease in the overall vibrational heat transfer coefficient with increasing vibrational Reynolds number. The total Nusselt number was found to increase with or without vibration as the Rayleigh number increased.

Publisher

Springer Science and Business Media LLC

Subject

Pharmaceutical Science,Agricultural and Biological Sciences (miscellaneous),Medicine (miscellaneous)

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3