Characterisation of ethylene pathway components in non-climacteric capsicum
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science
Link
https://link.springer.com/content/pdf/10.1186/1471-2229-13-191.pdf
Reference54 articles.
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3. Bapat VA, Trivedi PK, Ghosh A, Sane VA, Ganapathi TR, Nath P: Ripening of fleshy fruit: molecular insight and the role of ethylene. Biotechnol Adv. 2010, 28: 94-107. 10.1016/j.biotechadv.2009.10.002.
4. Pech J-C, Purgatto E, Bouzayen M, Latché A: Ethylene and Fruit Ripening. Annual Plant Reviews: The Plant Hormone Ethylene 1, Volume 44 1 st edition. Edited by: McManus MT. Chichester: John Wiley & Sons Ltd 2012, 275-304.
5. Gapper NE, McQuinn RP, Giovannoni JJ: Molecular and genetic regulation of fruit ripening. Plant Mol Biol. 2013, 82: 575-591. 10.1007/s11103-013-0050-3.
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