Author:
Fakayode Olugbenga Abiola,Abobi Kingsley Emmanuel
Publisher
Springer Science and Business Media LLC
Subject
General Physics and Astronomy,General Environmental Science,General Biochemistry, Genetics and Molecular Biology,General Materials Science,General Chemistry
Reference72 articles.
1. Adepoju TF, Eyibio U. Comparative study of response surface methodology (RSM) and artificial neural network (ANN) on oil extraction from Citrus sinensis oilseed and its quality characterization. Chem Res J. 2016;1(5):37–50.
2. Asiedu JJ. Processing tropical crops. A technological approach. London: Macmillan Publishers; 1989. p. 170–2. 226–246
3. Bakkali F, Averbeck S, Averbeck D, Idaomar M. Biological effects of essential oils - a review. Food Chem Toxicol. 2008;46:446–75.
4. Blanco TC, Stashenko EE, Combariza MY, Martinez JR. Comparative study of Colombian citrus oils by high-resolution gas chromatography and gas chromatography–mass spectrometry. J Chromat A. 1995;697:501–13.
5. Braddock RJ, Temelli F, Cadwallader KR. Citrus essential oils - a dossier for material safety data sheets. Food Tech. 1986;40(11):114–6.
Cited by
85 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献