Mapping of fruit length related QTLs in interspecific cross (Capsicum annuum L. × Capsicum galapagoense Hunz.) of chilli
Author:
Affiliation:
1. Department of Vegetable Science, Punjab Agricultural University
2. Directorate of Research, Punjab Agricultural University
3. Department of Biotechnology & Crop Improvement, University of Horticultural Sciences
Publisher
Japanese Society of Breeding
Subject
Plant Science,Genetics,Agronomy and Crop Science
Link
https://www.jstage.jst.go.jp/article/jsbbs/68/2/68_17073/_pdf
Reference38 articles.
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2. Ben Chaim, A., I. Paran, R.C. Grube, M. Jahn, R. Van Wijk and J. Peleman (2001) QTL mapping of fruit-related traits in pepper (Capsicum annuum). Theor. Appl. Genet.102: 1016–1028.
3. Ben Chaim, A., Y. Borovsky, M. Falise, M. Mazourek, B.C. Kang, I. Paran and M. Jahn (2006) QTL analysis for capsaicinoid content in Capsicum. Theor. Appl. Genet. 113: 1481–1490.
4. Blum, E., M. Mazourek, M. O’Connell, J. Curry, T. Thorup, K. Liu, M. Jahn and I. Paran (2003) Molecular mapping of capsaicinoid biosynthesis genes and quantitative trait loci analysis for capsaicinoid content in Capsicum. Theor. Appl. Genet. 108: 79–86.
5. Bosland, P.W. (1992) Chiles: A diverse crop. Horttechnology 2: 6–10.
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