Seed development and viviparous germination in one accession of a tomato rin mutant
Author:
Affiliation:
1. College of Life Science, Northeast Agricultural University
2. College of Horticulture, Northeast Agricultural University
Publisher
Japanese Society of Breeding
Subject
Plant Science,Genetics,Agronomy and Crop Science
Link
https://www.jstage.jst.go.jp/article/jsbbs/66/3/66_15149/_pdf
Reference44 articles.
1. Ackerson, R.C. (1984) Abscisic acid and precocious germination in soybeans. J. Exp. Bot. 35: 414–421.
2. Aung, L.H., A. Ball and M. Kushad (1990) Developmental and nutritional aspects of chayote (Sechium edule, Cucurbitaceae). Econ. Bot. 44: 157–164.
3. Berry, T. and J.D. Bewley (1991) Seeds of tomato (Lycopersicon esculentum Mill.) which develop in a fully hydrated environment in the fruit switch from a developmental to a germinative mode without a requirement for desiccation. Planta 186: 27–34.
4. Berry, T. and J.D. Bewley (1992) A role for the surrounding fruit tissues in preventing the germination of tomato (Lycopersicon esculentum) seeds. A consideration of the osmotic environment and abscisic acid. Plant Physiol. 100: 951–957.
5. Bewley, J.D., K.J. Bradford, H.W.M. Hilhorst and H. Nonogaki (2013) Seeds: Physiology of Development, Germination and Dormancy, 3rd edn. Springer, San Bernardino, pp. 52–57.
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