Author:
CHOI Seon-Kang,TAKAHASHI Eiji,INATSU Osamu,MANO Yasuo,OHNISHI Masao
Publisher
Japan Oil Chemists' Society
Subject
General Chemical Engineering,General Medicine,General Chemistry
Reference22 articles.
1. 1. T. MIYAZAWA, Y. YOSHINO and Y. FUJINO, Studies on Phospholipids in Non Glutinous and Glutinous Rice Bran, J. Sci. Fd Agric., Vol. 25, 889-894 (1977).
2. 2. T. MIYAZAWA and Y. FUJINO, Chemical Constituents and Molecular Species of Glyceroglycolipids in Rice Bran, Nippon Nogei Kagaku Kaishi, Vol. 52, 37-43 (1978).
3. Comparative Composition of Brown Rice Lipids (Lipid Fractions) of Indica and Japonica Rices
4. Molecular species of ceramide and mono-, di-, tri-, and tetraglycosylceramide in bran and endosperm of rice grains.
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