Effect of different protocols of caffeine intake on metabolism and endurance performance

Author:

Cox Gregory R.1,Desbrow Ben1,Montgomery Paul G.2,Anderson Megan E.1,Bruce Clinton R.3,Macrides Theodore A.4,Martin David T.1,Moquin Angela1,Roberts Alan2,Hawley John A.3,Burke Louise M.1

Affiliation:

1. Sports Science and Sports Medicine, Australian Institute of Sport, Belconnen, Australian Capital Territory 2616;

2. Centre for Sports Studies, University of Canberra, Bruce, Australian Capital Territory 2617;

3. Exercise Metabolism Group, School of Medical Sciences, RMIT University, Bundoora, Victoria 3083; and

4. Natural Products Unit, Department of Medical Laboratory Science, RMIT University, Melbourne, Victoria 3001, Australia

Abstract

Competitive athletes completed two studies of 2-h steady-state (SS) cycling at 70% peak O2uptake followed by 7 kJ/kg time trial (TT) with carbohydrate (CHO) intake before (2 g/kg) and during (6% CHO drink) exercise. In Study A, 12 subjects received either 6 mg/kg caffeine 1 h preexercise (Precaf), 6 × 1 mg/kg caffeine every 20 min throughout SS (Durcaf), 2 × 5 ml/kg Coca-Cola between 100 and 120 min SS and during TT (Coke), or placebo. Improvements in TT were as follows: Precaf, 3.4% (0.2–6.5%, 95% confidence interval); Durcaf, 3.1% (−0.1–6.5%); and Coke, 3.1% (−0.2–6.2%). In Study B, eight subjects received 3 × 5 ml/kg of different cola drinks during the last 40 min of SS and TT: decaffeinated, 6% CHO (control); caffeinated, 6% CHO; decaffeinated, 11% CHO; and caffeinated, 11% CHO (Coke). Coke enhanced TT by 3.3% (0.8–5.9%), with all trials showing 2.2% TT enhancement (0.5–3.8%; P < 0.05) due to caffeine. Overall, 1) 6 mg/kg caffeine enhanced TT performance independent of timing of intake and 2) replacing sports drink with Coca-Cola during the latter stages of exercise was equally effective in enhancing endurance performance, primarily due to low intake of caffeine (∼1.5 mg/kg).

Publisher

American Physiological Society

Subject

Physiology (medical),Physiology

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