Effect of cultivar, crop management, location and growing season on the grain yield of triticale

Author:

Derejko Adriana1,Studnicki Marcin1

Affiliation:

1. Department of Experimental Design and Bioinformatics , Warsaw University of Life Sciences – SGGW , Nowoursynowska 159, Warsaw , Poland

Abstract

Summary Triticale (Triticosecale Wittmack) is obtained through the crossing of wheat (Triticum ssp.) and rye (Secale cereale L.) and is characterized by high yield potential, good health and grain value, and high tolerance to biotic and abiotic stress. Poland is a very important region for progress in triticale breeding, since it is home to most cultivars, and numerous genetic studies on triticale have been carried out. Despite the tremendous interest in triticale among both breeders and researchers, there are no studies assessing the adaptation of cultivars to environmental conditions across growing seasons. This study was conducted to investigate the influence of cultivar, management, location and growing season on grain yield. At the same time, this approach provides a new way to determine whether there is any dependency between the eight seasons, and to find the cause of the yield response to environmental conditions in a given growing season.

Publisher

Walter de Gruyter GmbH

Reference14 articles.

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2. FAO Plant Production and Protection (2004): Triticale improvement and production. Paper 179. Roma.

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4. Hammer G.L., McLean G., Chapman G., Zheng B., Doherty A., Harrison M.T., van Oosterom, E., Jordan, D. (2014): Crop design for specific adaptation in variable dryland production environments. Crop and Pasture Science 65(7): 614-626.10.1071/CP14088

5. Liu S.M., Constable G.A., Reid P.E., Stiller W.N., Cullis B.R. (2013): The interactions between breeding and crop managements in improved cotton yield. Field Crop Res. 148: 49-60.10.1016/j.fcr.2013.04.006

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