Affiliation:
1. Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek
2. Faculty of Food Technology, University of J.J. Strossmayer in Osijek
Abstract
This review presents data on the chemical composition of harvest residues and food <br />
industry by-products as widely abundant representatives of lignocellulosic waste biomass. Pretreatment methods, with special emphasis on biological methods, are presented <br />
as an important step in utilization of lignocellulosic waste biomass for the production of <br />
sustainable biofuels and high-value chemicals. Special attention was paid to the methods <br />
of lignin isolation and its possible utilization within lignocellulosic biorefinery. The objectives of circular bioeconomy and the main aspects of lignocellulosic biorefinery are <br />
highlighted. Finally, current data on industrial, pilot, and research and development <br />
plants used in Europe for the production of a variety of bio-based products from different <br />
feedstocks are presented.
Publisher
Croatian Society of Chemical Engineers/HDKI
Subject
Process Chemistry and Technology,General Chemistry,Biochemistry
Cited by
24 articles.
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