1. Postharvest storage and preservation of tropical crops;Aidoo,1991
2. The pathology of mycotoxins;Berry;J. Pathology,1988
3. Biological detoxification of mycotoxins;Bhatnagar,1991
4. BCR- and M&T-activities in the area of mycotoxin analysis in food and feedstuffs;Boenke;Nat. Toxins,1995
5. HACCP and mycotoxins: what is the point of interaction;Brera,1998