Detection, identification and enumeration methods for spoilage yeasts

Author:

Kurtzman C.P.

Publisher

Elsevier

Reference107 articles.

1. Identification of spoilage yeasts in a food-production chain by microsatellite polymerase chain reaction fingerprinting;Baleiras Couto;Food Microbiol,1996

2. Studies on the sexuality of Rhodotorula;Banno;J Gen Appl Microbiol,1967

3. Yeasts: Characteristics and Identification;Barnett,2000

4. Phylogeny of the genus Kluyveromyces inferred from the mitochondrial cytochrome-c oxidase II gene;Belloch;Int J Syst Evol Microbiol,2000

5. Fungal molecular evolution: gene trees and geologic time;Berbee,2001

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