Arazá ( Eugenia stipitata McVaugh)-Reference-Cited by-同舟云学术

Arazá ( Eugenia stipitata McVaugh)

Published:2011 Issue: Volume: Page:98-117e
ISSN:
Container-title:Postharvest Biology and Technology of Tropical and Subtropical Fruits
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Author:

Fernández-Trujillo J.P.,Hernández M.S.,Carrillo M.,Barrera J.

Publisher

Elsevier

Link

http://woodhead.metapress.com/index/ML5T6K47X3814062.pdf

Reference49 articles.

1. Araçá-boi (Eugenia stipitata, McVaugh): aspectos e dados preliminares sobre a sua composição química;Aguiar;Acta Amazonica,1983

2. Adequação tecnológica de frutos da Amazônia: licor de araçã-boi (Eugenia stipitata McVaugh);Andrade;Acta Amazónica,1997

3. Estudio químico bromatológico de diferentes individuos de Eugenia stipitata McVaugh (arazä);Barrantes;Ciencia e investigación,2002

4. Efecto de deficiencias minerales y de la luz en arazá (Eugenia stipitata) y copoazú;Barrera,2009

5. Interacción planta-ambiente en modelos de producción con arazá (Eugenia stipitata McVaugh) y copoazú (Theobroma grandiflorum Will ex Spreng Schum);Barrera,2009

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1. Arazá: Eugenia stipitata Mc Vaught as a Potential Functional Food;Foods;2024-07-23

2. Improvement of Storage Stability of Lutein Contained in Arazá Pulp Through Microencapsulation Process;Current Research in Nutrition and Food Science Journal;2024-04-25

3. Chemical characterization of Eugenia stipitata: A native fruit from the Amazon rich in nutrients and source of bioactive compounds;Food Research International;2021-01