Isolation and properties of recombinant inulinases from Aspergillus sp.-Reference-Cited by-同舟云学术

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Isolation and properties of recombinant inulinases from Aspergillus sp.

Published:2012-05 Issue:5 Volume:77 Page:492-501
ISSN:0006-2979
Container-title:Biochemistry (Moscow)
language:en
Short-container-title:Biochemistry Moscow

Author:

Volkov P. V.,Sinitsyna O. A.,Fedorova E. A.,Rojkova A. M.,Satrutdinov A. D.,Zorov I. N.,Okunev O. N.,Gusakov A. V.,Sinitsyn A. P.

Publisher

Pleiades Publishing Ltd

Subject

Biochemistry,General Medicine

Link

http://link.springer.com/content/pdf/10.1134/S0006297912050094.pdf

Reference21 articles.

1. Cairns, A. J. (2003) J. Exp. Bot., 54, 549–567.

2. Vandamme, E. J., and Derycke, D. G. (1983) Adv. Appl. Microbiol., 29, 139–176.

3. Akimoto, H., Kushima, T., Nakamura, T., and Ohta, K. (1999) J. Biosci. Bioeng., 88, 599–604.

4. Arand, M., Golubev, A. M., Neto, J. R., Polikarpov, I., Wattiez, R., Korneeva, O. S., Eneyskaya, E. V., Kulminskaya, A. A., Shabalin, K. A., Shishliannikov, S. M., Chepurnaya, O. V., and Neustroev, K. N. (2002) Biochem. J., 362, 131–135.

5. Moriyama, S., Tanaka, H., Uwataki, M., Muruguma, M., and Ohta, K. (2003) J. Biosci. Bioeng., 96, 324–331.

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