Author:
Alen’kina S. A.,Nikitina V. E.
Subject
Applied Microbiology and Biotechnology,Microbiology
Reference30 articles.
1. Alen’kina, S.A., Payusova, O.A., and Nikitina, V.E., Effect of Azospirillum lectins on the activities of wheat-root hydrolytic enzymes, Plant Soil, 2006, vol. 283, pp. 147–151.
2. Aleksandrova, I.F., Veselov, A.P., and Efremenko, Yu.R., Proteolytic activity in germinating wheat seeds under heat stress, Russ. J. Plant Physiol., 1999, vol. 46, pp. 186–189.
3. Alen’kina, S.A., Bogatyrev, V.A., Matora, L.Yu., Sokolova, M.K., Chernysheva, M.P., Trutneva, K.A., and Nikitina, V.E., Signal effects of the lectin from the associative nitrogen-fixing bacterium Azospirillum brasilense Sp7 in bacterial–plant root interactions, Plant Soil, 2014, vol. 381, pp. 337–349.
4. Antonyuk, L.P. and Evseeva, N.V., Wheat lectin as a factor in plant–microbial communication and a stress response protein, Microbiology (Moscow), 2006, vol. 75, no. 4, pp. 470–475.
5. Bradford, M.M., A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding, Anal. Biochem., 1976, vol. 72, pp. 248–254.
Cited by
5 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献