Digital Chromatography Spectra for the Verification of Russian Wines-Reference-Cited by-同舟云学术

Digital Chromatography Spectra for the Verification of Russian Wines

Published:2022-12 Issue:6 Volume:17 Page:932-940
ISSN:2635-1676
Container-title:Nanobiotechnology Reports
language:en
Short-container-title:Nanotechnol Russia

Author:

Pozhidaev V. M.,Ismagulov A. M.,Sergeeva Ya. E.,Fedosov D. Yu.,Kashkarov P. K.

Publisher

Pleiades Publishing Ltd

Subject

Electrical and Electronic Engineering,Engineering (miscellaneous),Condensed Matter Physics,General Materials Science,Biomedical Engineering,Bioengineering

Link

https://link.springer.com/content/pdf/10.1134/S263516762206009X.pdf

Reference17 articles.

1. Federal Law of December 27, 2019 N 468-FZ “On Viticulture and Winemaking in the Russian Federation.” https://rg.ru/2019/12/31/vino-dok.html

2. Roskachestvo. Wine Guide of Russia–2018. Assessment of the Raw Material Base. https://rskrf.ru/ tips/spetsproekty/spetsproekt–vinnyy–gid–rossii/#3

3. International Organisation of Vine and Wine (OIV Statistics), Russia. http://www.oiv.int/en/statistiques/?year=2016&countryCode=RUS

4. A. P. Petrov, Partnery i Konkurenty No. 7, 36 (2001).

5. N. G. Taran and I. N. Ponomareva, Nauch. Trudy Severo-Kavkaz. Zonalny Nauch.-Issled. Inst. Sadovodstva i Vinogradarstva 4, 241 (2013).

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