Glycation, antiglycation, and deglycation: Their role in aging mechanisms and geroprotective effects (literature review)-Reference-Cited by-同舟云学术

Glycation, antiglycation, and deglycation: Their role in aging mechanisms and geroprotective effects (literature review)

Published:2017-01 Issue:1 Volume:7 Page:1-9
ISSN:2079-0570
Container-title:Advances in Gerontology
language:en
Short-container-title:Adv Gerontol

Author:

Emel’yanov V. V.

Publisher

Pleiades Publishing Ltd

Subject

Geriatrics and Gerontology,Gerontology

Link

http://link.springer.com/content/pdf/10.1134/S2079057017010064.pdf

Reference70 articles.

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2. Anisimov, V.N., Antidiabetic biguanide metformin as the geroprotector and anticarcinogen, Ozhirenie Metab., 2011, no. 3, pp. 18–24.

3. Anisimov, V.N., Molekulyarnye i fiziologicheskie mekhanizmy stareniya (Molecular and Physiological Mechanisms of Aging), St. Petersburg: Nauka, 2008.

4. Ansari N.A. and Rasheed, Z., Non-enzymatic glycation of proteins: from diabetes to cancer, Biochemistry (Moscow) Suppl. Ser. B: Biomed.Chem., 2009, vol. 3, no. 4, pp. 335–342.

5. Budantsev, A.L. and Lesiovskaya, E.E., Rosmarinic acid: sources and biological activity, Rastit. Resur., 2012, vol. 48, no. 3, pp. 453–468.

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