Evaluation of Solasonine Content and Expression Patterns of SGT1 Gene in Different Tissues of Two Iranian Eggplant (Solanum melongena L.) Genotypes-Reference-Cited by-同舟云学术

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Evaluation of Solasonine Content and Expression Patterns of SGT1 Gene in Different Tissues of Two Iranian Eggplant (Solanum melongena L.) Genotypes

Published:2017 Issue:2 Volume:55 Page:
ISSN:1330-9862
Container-title:Food Technology and Biotechnology
language:
Short-container-title:Food Technol. Biotechnol.

Author:

Bagheri Mahmoud, ,Shahnejat Bushehri Ali Akbar,Hassandokht Mohammad Reza,Naghavi Mohammad Reza, , ,

Publisher

Faculty of Food Technology and Biotechnology - University of Zagreb

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,Food Science,Biotechnology

Link

http://ftb.com.hr/images/InPress/4883-in%20press.pdf

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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2. He-Ne laser irradiation in brinjal leads to metabolic rewiring and accumulation of bioactive components in fruits;Scientia Horticulturae;2023-12

3. Influence of ripeness stage on the bioactive compounds’ contents and antioxidant activities of Solanum anguivi Lam. fruits accessions;Heliyon;2023-11

4. Comparative constraint‐based modelling of fruit development across species highlights nitrogen metabolism in the growth‐defence trade‐off;The Plant Journal;2023-08-02

5. A Jasmonate-Responsive ERF Transcription Factor Regulates Steroidal Glycoalkaloid Biosynthesis Genes in Eggplant;Plants;2022-12-01

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