Scientific assessment of the use of sugars as cigarette tobacco ingredients: A review of published and other publicly available studies-Reference-Cited by-同舟云学术

Scientific assessment of the use of sugars as cigarette tobacco ingredients: A review of published and other publicly available studies

Published:2012-01-21 Issue:3 Volume:42 Page:244-278
ISSN:1040-8444
Container-title:Critical Reviews in Toxicology
language:en
Short-container-title:Critical Reviews in Toxicology

Author:

Roemer Ewald,Schorp Matthias K.,Piadé Jean-Jacques,Seeman Jeffrey I.,Leyden Donald E.,Haussmann Hans-Juergen

Publisher

Informa UK Limited

Subject

Toxicology

Link

http://www.tandfonline.com/doi/pdf/10.3109/10408444.2011.650789

Reference175 articles.

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2. Puff-by-puff resolved characterisation of cigarette mainstream smoke by single photon ionisation (SPI)-time-of-flight mass spectrometry (TOFMS): Comparison of the 2R4F research cigarette and pure Burley, Virginia, Oriental and Maryland tobacco cigarettes

3. American Congress of Governmental Industrial Hygienists. (1991). Documentation of the Threshold Limit Value and Biological Indices. Cincinnati, OH.

4. Carcinogenicity of some aromatic amines, organic dyes, and related exposures

5. Hyperglycaemia and pulmonary infection

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