Estimation of proximate composition, micronutrients and phytochemical compounds in traditional vegetables from Andaman and Nicobar Islands
Author:
Publisher
Informa UK Limited
Subject
Food Science
Link
http://www.tandfonline.com/doi/pdf/10.3109/09637486.2011.585961
Reference46 articles.
1. Collection of plant genetic resources from Andaman and Nicobar Islands
2. An investigation on sources of potential minerals found in traditional vegetables of North-east India
3. The Role of Zinc in Bone Metabolism
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