Traditional food consumption is associated with better diet quality and adequacy among Inuit adults in Nunavut, Canada
Author:
Publisher
Informa UK Limited
Subject
Food Science
Link
http://www.tandfonline.com/doi/pdf/10.3109/09637486.2015.1035232
Reference43 articles.
1. Lower Prevalence of Impaired Glucose Tolerance and Diabetes Associated With Daily Seal Oil or Salmon Consumption among Alaska Natives
2. The Efficacy of Behavioral Interventions to Modify Dietary Fat and Fruit and Vegetable Intake: A Review of the Evidence
3. Estimation of traditional food intake in indigenous communities in Denendeh and the Yukon
4. Diet Quality among Yup’ik Eskimos Living in Rural Communities Is Low: The Center for Alaska Native Health Research Pilot Study
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