Pleurotus ostreatus, an edible mushroom, enhances glucose 6-phosphate dehydrogenase, ascorbate peroxidase and reduces xanthine dehydrogenase in major organs of aged rats-Reference-Cited by-同舟云学术

Pleurotus ostreatus, an edible mushroom, enhances glucose 6-phosphate dehydrogenase, ascorbate peroxidase and reduces xanthine dehydrogenase in major organs of aged rats

Published:2014-01-06 Issue:5 Volume:52 Page:646-654
ISSN:1388-0209
Container-title:Pharmaceutical Biology
language:en
Short-container-title:Pharmaceutical Biology

Author:

Thomas Philip Aloysius¹,Geraldine Pitchairaj²,Jayakumar Thanasekaran³

Affiliation:

1. Department of Microbiology, Institute of Ophthalmology, Joseph Eye Hospital Tiruchirappalli, Tamil NaduIndia

2. Department of Animal Science, School of Life Sciences, Bharathidasan University Tiruchirappalli, Tamil NaduIndia

3. Department of Pharmacology, Graduate Institute of Medical Sciences, Taipei Medical University TaipeiTaiwan

Publisher

Informa UK Limited

Subject

Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,General Medicine

Link

https://www.tandfonline.com/doi/pdf/10.3109/13880209.2013.863948

Reference45 articles.

1. Effect of DL-α-lipoic acid on the status of lipid peroxidation and antioxidant enzymes in various brain regions of aged rats

2. THE WATER-WATER CYCLE IN CHLOROPLASTS: Scavenging of Active Oxygens and Dissipation of Excess Photons

4. Molecular inflammation hypothesis of aging based on the anti-aging mechanism of calorie restriction

5. Structure−Activity Relationship and Classification of Flavonoids as Inhibitors of Xanthine Oxidase and Superoxide Scavengers

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