Preparation and evaluation of microspheres prepared from whey protein isolate
Author:
Publisher
Informa UK Limited
Subject
Colloid and Surface Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Pharmaceutical Science,Bioengineering
Link
http://www.tandfonline.com/doi/pdf/10.3109/02652049809006839
Reference20 articles.
1. Comparison of albumin and casein microspheres as a carrier for doxorubicin
2. Albumin microspheres. I. Release characteristics of adriamycin
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