The plant-based diet, microbiome, and kidney health relationship-Reference-Cited by-同舟云学术

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The plant-based diet, microbiome, and kidney health relationship

Published:2021-05-02 Issue:3 Volume:6 Page:112-118
ISSN:2397-9534
Container-title:Journal of Kidney Care
language:en
Short-container-title:Journal of Kidney Care

Author:

Garland Victoria F¹,Regunathan-Shenk Renu²,Lew Susie Q³

Affiliation:

1. Internal Medicine Resident, George Washington University School of Medicine and Health Sciences, Washington, District of Columbia, USA

2. Assistant Professor, George Washington University School of Medicine and Health Sciences, Washington, District of Columbia, USA

3. Professor, George Washington University School of Medicine and Health Sciences, Washington, District of Columbia, USA

Publisher

Mark Allen Group

Subject

General Medicine

Link

http://www.magonlinelibrary.com/doi/pdf/10.12968/jokc.2021.6.3.112

Reference58 articles.

1. Mechanisms underlying the resistance to diet-induced obesity in germ-free mice

2. Evidence for impaired assimilation of protein in chronic renal failure

3. Serum Indoxyl Sulfate Is Associated with Vascular Disease and Mortality in Chronic Kidney Disease Patients

4. Metabolic Endotoxemia Initiates Obesity and Insulin Resistance

5. Toll-Like Receptor 2 Controls Mucosal Inflammation by Regulating Epithelial Barrier Function

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