Soy protein reduces the arterial low-density lipoprotein (LDL) concentration and delivery of LDL cholesterol to the arteries of diabetic and nondiabetic male cynomolgus monkeys

Author:

Wagner Janice D.,Zhang Li,Greaves Kathryn A.,Shadoan Melanie K.,Schwenke Dawn C.

Publisher

Elsevier BV

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism

Cited by 25 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Cardioprotective Effect of Soy Protein on a High-Salt Diet in Cynomolgus Monkeys;Российский физиологический журнал им  И  М  Сеченова;2023-06-01

2. Cardioprotective Effect of Soy Protein on a High-Salt Diet in Cynomolgus Monkeys;Journal of Evolutionary Biochemistry and Physiology;2023-05

3. The effects of soya consumption on glycemic parameters of type 2 diabetes: potential for functional foods;Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress;2022

4. Soy and the risk of type 2 diabetes mellitus: A systematic review and meta-analysis of observational studies;Diabetes Research and Clinical Practice;2018-03

5. Aggregation of soy protein-isoflavone complexes and gel formation induced by glucono-δ-lactone in soymilk;Scientific Reports;2016-10-20

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