1. From the Department of Preventive Medicine and Public Health, Creighton University School of Medicine, Omaha, NE; Division of Gastroenterology, Baylor University Medical Center, Baylor Research Institute, and the Sammons Cancer Center, Dallas; and the Departments of Gastrointestinal Medicine & Nutrition, Surgical Oncology, and Epidemiology, The University of Texas M.D. Anderson Cancer Center, Houston, TX