Structure and dynamics of maltooligomer–water solutions and glasses
Author:
Publisher
Royal Society of Chemistry (RSC)
Subject
Condensed Matter Physics,General Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2008/SM/B719471D
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1. Melting and glass transitions of low molecular weight carbohydrates
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5. Mechanisms of Nonexponential Relaxation in Supercooled Glucose Solutions: the Role of Water Facilitation
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