<i>Brassica rapa</i> L. (Tibetan turnip) prevents sleep-deprivation induced cognitive deficits <i>via</i> the inhibition of neuroinflammation and mitochondrial depolarization-Reference-Cited by-同舟云学术

Brassica rapa L. (Tibetan turnip) prevents sleep-deprivation induced cognitive deficits via the inhibition of neuroinflammation and mitochondrial depolarization

Published:2022 Issue:20 Volume:13 Page:10610-10622
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Zhu Hongkang¹²³,Wang Cheng¹²³,Cheng Yuliang¹²³^ORCID,Guo Yahui¹²³^ORCID,Qian He¹²³^ORCID,Liu Yu⁴

Affiliation:

1. State Key Laboratory of Food Science and Technology, Jiangnan University, China

2. Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province, Jiangnan University, China

3. School of Food Science and Technology, Jiangnan University, No. 1800 Lihu Avenue, Wuxi, Jiangsu Province, 214122, China

4. Wuxi 9th People's Hospital Affiliated to Soochow University, China

Abstract

Brassica rapa L., has substantial protective effects against sleep deprivation-induced learning and memory deficits, as well as other deleterious effects (ie., neuroinflammation) via AMPK/PPAR-γ signaling pathways.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2022/FO/D2FO02649J

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