An inelastic neutron scattering study of dietary phenolic acids

Author:

Marques M. Paula M.12345,Batista de Carvalho Luís A. E.1234,Valero Rosendo1234,Machado Nelson F. L.1234,Parker Stewart F.678

Affiliation:

1. Research Unit “Molecular Physical Chemistry”

2. Faculty of Science and Technology

3. University of Coimbra

4. 3004-535 Coimbra, Portugal

5. Department of Life Sciences

6. ISIS Facility

7. SFTC Rutherford Appleton Laboratory

8. Didcot, UK

Abstract

The conformational preferences of dietary phenols were determined by INS spectroscopy and DFT calculations. Access to the low energy spectral region enabled the identification of vibrational modes associated with H-type interactions, which are the determinants of the antioxidant capacity.

Publisher

Royal Society of Chemistry (RSC)

Subject

Physical and Theoretical Chemistry,General Physics and Astronomy

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