Development and validation of Q-TOF/MS method for the rapid and simultaneous quantification of three aconitum alkaloids in food
Author:
Affiliation:
1. Advanced Analysis Team
2. National Institute of Food and Drug Safety Evaluation
3. Ministry of Food & Drug Safety
4. Cheongju-si
5. Republic of Korea
Abstract
In this study, the presence of three aconitum alkaloids (aconitine, mesaconitine, and hypaconitine) in food was determined by liquid chromatography-tandem mass spectroscopy (LC-MS/MS) and quadruple time of flight mass spectrometry (Q-TOF/MS).
Publisher
Royal Society of Chemistry (RSC)
Subject
General Engineering,General Chemical Engineering,Analytical Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2015/AY/C5AY01316J
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