A review on global energy use patterns in major crop production systems-Reference-Cited by-同舟云学术

A review on global energy use patterns in major crop production systems

Published:2022 Issue:5 Volume:1 Page:662-679
ISSN:2754-7000
Container-title:Environmental Science: Advances
language:en
Short-container-title:Environ. Sci.: Adv.

Author:

Kargwal Raveena¹^ORCID,Yadvika ²,Kumar Anil³⁴^ORCID,Garg Mukesh Kumar¹,Chanakaewsomboon Issara⁵

Affiliation:

1. Department of Processing and Food Engineering, COAE&T, CCSHAU, Hisar, India

2. Department of Renewable & Bio-Energy Engineering, COAE&T, CCSHAU, Hisar, India

3. Department of Mechanical Engineering, Delhi Technological University, Delhi, India

4. Centre for Energy and Environment, Delhi Technological University, Delhi, India

5. Faculty of Environmental Management, Prince of Songkla University (PSU), Thailand

Abstract

This study presents the energy assessment of 49 different crops in various countries. Energy utilization in diversified crop operations has been discussed.

Funder

National Bureau of Agriculturally Important Microorganisms

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2022/VA/D2VA00126H

Reference87 articles.

1. Potential of conservation agriculture modules for energy conservation and sustainability of rice-based production systems of Indo-Gangetic Plain region

2. Energy utilization in major crop cultivation

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Investigating the nutritional viability of marine-derived protein for sustainable future development;Food Chemistry;2024-08

2. Making Decisions on the Development of County-Level Agricultural Industries through Comprehensive Evaluation of Environmental and Economic Benefits of Agricultural Products: A Case Study of Hancheng City;Agriculture;2024-06-04

3. Optimizing Nutrient and Energy Efficiency in a Direct-Seeded Rice Production System: A Northwestern Punjab Case Study;Agronomy;2024-03-26

4. Energy Sustainability in Viticulture in a Hot Climate Region in Brazil;Applied Fruit Science;2024-03-07

5. Energy Analysis of Citrus Production in Turkey and the World;Applied Fruit Science;2024-03-06