Complex emulsions for shape control based on mass transfer and phase separation-Reference-Cited by-同舟云学术

Complex emulsions for shape control based on mass transfer and phase separation

Published:2020 Issue:25 Volume:16 Page:5981-5989
ISSN:1744-683X
Container-title:Soft Matter
language:en
Short-container-title:Soft Matter

Author:

Zhang Feng¹²³⁴,Jiang Leilei¹²³⁴,Zeng Changfeng⁵²³⁴,Wang Chongqing¹²³⁴,Wang Jun¹²³⁴^ORCID,Ke Xuebin⁶⁷⁸^ORCID,Zhang Lixiong¹²³⁴^ORCID

Affiliation:

1. State Key Laboratory of Materials-Oriented Chemical Engineering and College of Chemical Engineering

2. Nanjing Tech University

3. Nanjing 211816

4. P. R. China

5. College of Mechanical and Power Engineering

6. Department of Chemical Engineering

7. University of Hull

8. UK

Abstract

Complex emulsions are used to control morphologies of multiple Janus droplets, evolving from non-engulfing to complete engulfing core/shell configuration.

Funder

National Natural Science Foundation of China

Engineering and Physical Sciences Research Council

Priority Academic Program Development of Jiangsu Higher Education Institutions

State Key Laboratory of Materials- Oriented Chemical Engineering

Publisher

Royal Society of Chemistry (RSC)

Subject

Condensed Matter Physics,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2020/SM/D0SM00862A

Reference40 articles.

1. Microfluidic Design of Complex Emulsions

2. Recent advances in the production of controllable multiple emulsions using microfabricated devices

3. Temperature-triggered reversible breakdown of polymer-stabilized olive–silicone oil Janus emulsions

4. Ultralight magnetic aerogels from Janus emulsions

5. Multiple emulsions for food use

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