Rapid determination of polycyclic aromatic hydrocarbons in tea infusion samples by high-performance liquid chromatography and fluorimetric detection based on solid-phase extraction-Reference-Cited by-同舟云学术

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Rapid determination of polycyclic aromatic hydrocarbons in tea infusion samples by high-performance liquid chromatography and fluorimetric detection based on solid-phase extraction

Published:1998 Issue:10 Volume:123 Page:2145-2148
ISSN:0003-2654
Container-title:The Analyst
language:
Short-container-title:Analyst

Author:

Kayali-Sayadi M. N.,Rubio-Barroso S.,Cuesta-Jimenez M. P.,Polo-Díez L. M.

Publisher

Royal Society of Chemistry (RSC)

Subject

Electrochemistry,Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/1998/AN/A803967D

Cited by 58 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Chemometrics and sensomics-assisted identification of key odorants responsible for retort odor in shelf-stored green tea infusion: A case study of Biluochun;Food Research International;2024-11

2. Sensomics-Assisted Identification of Key Odorants Responsible for Retort Odor in Shelf-Stored Green Tea Infusion: A Case Study of Biluochun;2024

3. Solid-Phase Extraction Assisted Dispersive Liquid–Liquid Microextraction of Pyrene and Phenanthrene;Journal of Analytical Chemistry;2023-04

4. Flavor perception and health benefits of tea;Advances in Food and Nutrition Research;2023

5. Sample preparation techniques for the determination of some food contaminants (Polycyclic aromatic hydrocarbons, mineral oils and phthalates);Reference Module in Chemistry, Molecular Sciences and Chemical Engineering;2023

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