Effect of red wheat, aleurone, and testa layers on colon cancer biomarkers, nitrosative stress, and gut microbiome composition in rats-Reference-Cited by-同舟云学术

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Effect of red wheat, aleurone, and testa layers on colon cancer biomarkers, nitrosative stress, and gut microbiome composition in rats

Published:2023 Issue:21 Volume:14 Page:9617-9634
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Fiecke Chelsey¹^ORCID,Simsek Senay²^ORCID,Sharma Ashok Kumar³^ORCID,Gallaher Daniel D.¹^ORCID

Affiliation:

1. Department of Food Science and Nutrition, University of Minnesota, St. Paul, MN, 55108, USA

2. North Dakota State University, Department of Plant Sciences, Cereal Science Graduate Program, Fargo, ND, 58105, USA

3. Department of Animal Science, University of Minnesota, St. Paul, MN, 55108, USA

Abstract

Red wheat, aleurone, and testa reduce aberrant crypt foci and 3-nitrotyrosine and modify gut microbiome composition.

Funder

North Dakota State University

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2023/FO/D3FO03438K

Reference115 articles.

1. Colorectal cancer

2. Intake of wholegrain products and risk of colorectal cancers in the Diet, Cancer and Health cohort study

3. Intake of whole grains from different cereal and food sources and incidence of colorectal cancer in the Scandinavian HELGA cohort

4. J.Debes , Which wheat for what? Six classes of U.S. wheat, https://kswheat.com/news/which-wheat-for-what

5. Wheat Color (Class), Not Refining, Influences Colon Cancer Risk in Rats

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