Selective anti-cancer effects of palm phytonutrients on human breast cancer cells-Reference-Cited by-同舟云学术

Selective anti-cancer effects of palm phytonutrients on human breast cancer cells

Published:2015 Issue:3 Volume:5 Page:1745-1753
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Loganathan Radhika¹²³⁴⁵,Radhakrishnan Ammu K.⁴⁵⁶⁷⁸,Selvaduray Kanga Rani¹²³,Nesaretnam Kalanithi¹²³

Affiliation:

1. Malaysian Palm Oil Board

2. Bandar Baru Bangi

3. Malaysia

4. Pathology Division

5. School of Medicine

6. Faculty of Medicine and Health

7. International Medical University

8. 57000 Kuala Lumpur

Abstract

Palm TRF exhibited higher potential to induce death by apoptosis and cleavage of the PARP enzyme as well as suppress expression of NF-κB induced by exposure to TNF-α in human breast cancer cells compared to carotenoids, squalene and co-enzyme Q10.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2015/RA/C4RA12343C

Reference55 articles.

1. Phytochemicals & cancer

2. Phytonutrients: A more natural approach toward cancer prevention

3. Application of supercritical fluid chromatography in the quantitative analysis of minor components (carotenes, vitamin E, sterols, and squalene) from palm oil

4. Insig-dependent Ubiquitination and Degradation of 3-Hydroxy-3-methylglutaryl Coenzyme A Reductase Stimulated by δ- and γ-Tocotrienols

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