Determination of an arsenosugar in oyster extracts by liquid chromatography-electrospray mass spectrometry and liquid chromatography-ultraviolet photo-oxidation-hydride generation atomic fluorescence spectrometry-Reference-Cited by-同舟云学术

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Determination of an arsenosugar in oyster extracts by liquid chromatography-electrospray mass spectrometry and liquid chromatography-ultraviolet photo-oxidation-hydride generation atomic fluorescence spectrometry

Published:2001-12-13 Issue:1 Volume:127 Page:60-65
ISSN:0003-2654
Container-title:The Analyst
language:
Short-container-title:Analyst

Author:

Sánchez-Rodas D.,Geiszinger A.,Gómez-Ariza J. L.,Francesconi K. A.

Publisher

Royal Society of Chemistry (RSC)

Subject

Electrochemistry,Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2002/AN/B107527F

Cited by 49 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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2. Arsenic accumulation and speciation in strawberry plants exposed to inorganic arsenic enriched irrigation;Food Chemistry;2020-06

3. A New Candidate Reference Material for Inorganic Arsenic and Arsenosugars in Hijiki Seaweed: First Results from an Inter-laboratory Study;Analytical Sciences;2020-02-10

4. Analytical Methodologies for the Determination of Organoarsenicals in Edible Marine Species: A Review;Journal of Agricultural and Food Chemistry;2020-01-30

5. Investigation of hydride generation from arsenosugars - Is it feasible for speciation analysis?;Analytica Chimica Acta;2018-05

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