Characterization of polymethoxyflavone demethylation during drying processes of citrus peels-Reference-Cited by-同舟云学术

Characterization of polymethoxyflavone demethylation during drying processes of citrus peels

Published:2019 Issue:9 Volume:10 Page:5707-5717
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Zhang Huijuan¹²³⁴,Tian Guifang¹²³⁴,Zhao Chengying¹²³⁴,Han Yanhui⁵⁶⁷⁸^ORCID,DiMarco-Crook Christina⁵⁶⁷⁸,Lu Chang¹²³⁴,Bao Yuming¹²³⁴,Li Chengxiu¹²³⁴,Xiao Hang⁵⁶⁷⁸^ORCID,Zheng Jinkai¹²³⁴^ORCID

Affiliation:

1. Institute of Food Science and Technology

2. Chinese Academy of Agricultural Sciences

3. Beijing 100193

4. China

5. Department of Food Science

6. University of Massachusetts

7. Amherst

8. USA

Abstract

First time to report mechanisms of polymethoxyflavone demethylation during citrus peel drying, as well as effects of different drying processes.

Funder

National Natural Science Foundation of China

Chinese Academy of Agricultural Sciences

Ministry of Agriculture and Rural Affairs of the People's Republic of China

U.S. Department of Agriculture

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2019/FO/C9FO01053J

Reference39 articles.

1. Effect of Temperature on the Drying Behavior and Quality of Citrus Peels

2. Effects of aging on the phytochemical profile and antioxidative activity of Pericarpium Citri Reticulatae ‘Chachiensis’

3. Antiviral Activity of Polymethoxylated Flavones from “Guangchenpi”, the Edible and Medicinal Pericarps of Citrus reticulata ‘Chachi’

4. Investigation of Heat Treating Conditions for Enhancing the Anti-Inflammatory Activity of Citrus Fruit (Citrus reticulata) Peels

5. Preparative separation of polymethoxylated flavones from Ponkan (Citrus reticulata Blanco cv. Ponkan) peel by high-speed countercurrent chromatography and their antifungal activities against Aspergillus niger

Cited by 30 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Metabolomics-based profiling of anti-inflammatory compounds from Mentha spicata in shanghe, China;Heliyon;2024-08

2. Anti-influenza activity of CPAVM1 protease secreted by Bacillus subtilis LjM2;Antiviral Research;2024-08

3. Using monoclonal antibody to establish a sensitive icELISA for the determination of tangeretin in citrus and herbal samples;Microchemical Journal;2024-08

4. Unveiling the Chemistry of Citrus Peel: Insights into Nutraceutical Potential and Therapeutic Applications;Foods;2024-05-27

5. The Browning Properties, Antioxidant Activity, and α-Glucosidase Inhibitory Improvement of Aged Oranges (Citrus sinensis);Foods;2024-04-02