The effects of resveratrol on metabolic status in patients with type 2 diabetes mellitus and coronary heart disease-Reference-Cited by-同舟云学术

The effects of resveratrol on metabolic status in patients with type 2 diabetes mellitus and coronary heart disease

Published:2019 Issue:9 Volume:10 Page:6042-6051
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Hoseini Asma¹²³⁴,Namazi Gholamreza¹²³⁴,Farrokhian Alireza⁵⁶²³⁴,Reiner Željko⁷⁸⁶⁹¹⁰,Aghadavod Esmat¹²³⁴,Bahmani Fereshteh¹²³⁴,Asemi Zatollah¹²³⁴^ORCID

Affiliation:

1. Research Center for Biochemistry and Nutrition in Metabolic Diseases

2. Kashan University of Medical Sciences

3. Kashan

4. Iran

5. Department of Cardiology

6. School of Medicine

7. Department of Internal Medicine

8. University Hospital Centre Zagreb

9. University of Zagreb

10. Zagreb

Abstract

This study was performed to investigate the effects of resveratrol on metabolic status in patients with type 2 diabetes mellitus (T2DM) and coronary heart disease (CHD).

Funder

Kashan University of Medical Sciences

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2019/FO/C9FO01075K

Reference71 articles.

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4. Association Between Plasma Triglycerides and High-Density Lipoprotein Cholesterol and Microvascular Kidney Disease and Retinopathy in Type 2 Diabetes Mellitus

5. Interrelationship between myocardial perfusion imaging, coronary calcium score, and endothelial function in asymptomatic diabetics and controls

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