Effects of Salvia hispanica L. (chia) seed on blood coagulation, endothelial dysfunction and liver fibrosis in an experimental model of Metabolic Syndrome-Reference-Cited by-同舟云学术

Effects of Salvia hispanica L. (chia) seed on blood coagulation, endothelial dysfunction and liver fibrosis in an experimental model of Metabolic Syndrome

Published:2021 Issue:24 Volume:12 Page:12407-12420
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Oliva María Eugenia¹^ORCID,Ingaramo Paola²,Vega Joubert Michelle Berenice¹,Ferreira María del Rosario¹^ORCID,D'Alessandro María Eugenia¹^ORCID

Affiliation:

1. Facultad de Bioquímica y Ciencias Biológicas, Universidad Nacional del Litoral, Ciudad Universitaria, cc242 (3000) Santa Fe, Argentina

2. Instituto de Salud y Ambiente del Litoral (ISAL), Facultad de Bioquímica y Cs. Biológicas, Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Santa Fe, Argentina

Abstract

The aim of this study was to analyze blood coagulation, endothelial dysfunction and liver fibrosis in an experimental model of Metabolic Syndrome and to evaluate the effects of chia seed as a therapeutic strategy.

Funder

Universidad Nacional del Litoral

Fondo para la Investigación Científica y Tecnológica

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2021/FO/D1FO02274A

Reference62 articles.

1. The role of hypercoagulability in liver fibrogenesis

2. Role of liver sinusoidal endothelial cells in non-alcoholic fatty liver disease

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