Kombucha ameliorates LPS-induced sepsis in a mouse model

Author:

Wang Penghui1,Feng Zhihua21,Sang Xiao1,Chen Wenzhi21,Zhang Xiaoni3,Xiao Jianbin3,Chen Youqiang3,Chen Qi21,Yang Minhe1,Su Jingqian21ORCID

Affiliation:

1. College of Life Science, Fujian Normal University, Fuzhou, Fujian Province 350117, PR China

2. Fujian Key Laboratory of Innate Immune Biology, Biomedical Research Center of South China, Fujian Normal University, Fuzhou, Fujian Province 350117, PR China

3. The Public Service Platform for Industrialization Development Technology of Marine Biological Medicine and Products of the State Oceanic Administration, Fujian Key Laboratory of Special Marine Bioresource Sustainable Utilization, Southern Institute of Oceanography, College of Life Sciences, Fujian Normal University, Fuzhou, China

Abstract

As a popular traditional fermented beverage, kombucha has been extensively studied for its health benefits.

Funder

National Natural Science Foundation of China

Fujian Provincial Department of Science and Technology

Fujian Normal University

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

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