First Report of the Sub-Committee on the determination of arsenic, lead, and other poisonous metals in food colouring materials to the Standing Committee on the uniformity of Analytical Methods. The determination of arsenic-Reference-Cited by-同舟云学术

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First Report of the Sub-Committee on the determination of arsenic, lead, and other poisonous metals in food colouring materials to the Standing Committee on the uniformity of Analytical Methods. The determination of arsenic

Published:1930 Issue:647 Volume:55 Page:102
ISSN:0003-2654
Container-title:The Analyst
language:en
Short-container-title:Analyst

Author:

Publisher

Royal Society of Chemistry (RSC)

Subject

Electrochemistry,Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/1930/AN/AN9305500102

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sample preparation for the analysis of heavy metals in foods;TrAC Trends in Analytical Chemistry;1984-01

2. BIBLIOGRAPHY;Chemical Analysis;1959

3. Holzschutzmittel;Technologie des Holzes und der Holzwerkstoffe;1955

4. The estimation of metallic contaminants in foodstuffs;Journal of the Society of Chemical Industry;1948-10

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