Polysaccharides from fermentedAsparagus officinaliswithLactobacillus plantarumNCU116 alleviated liver injuryviamodulation of glutathione homeostasis, bile acid metabolism, and SCFA production-Reference-Cited by-同舟云学术

Polysaccharides from fermentedAsparagus officinaliswithLactobacillus plantarumNCU116 alleviated liver injuryviamodulation of glutathione homeostasis, bile acid metabolism, and SCFA production

Published:2020 Issue:9 Volume:11 Page:7681-7695
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Zhang Zhihong¹²³⁴⁵,Fan Songtao¹²³⁴⁵,Huang Danfei¹²³⁴⁵,Xiong Tao¹²³⁴⁵,Nie Shaoping¹²³⁴⁵^ORCID,Xie Mingyong¹²³⁴⁵^ORCID

Affiliation:

1. State Key Laboratory of Food Science and Technology

2. China-Canada Joint Lab of Food Science and Technology (Nanchang)

3. Nanchang University

4. Nanchang 330047

5. China

Abstract

FAOP showed superior performance by promoting GSH biosynthesis, normalizing the expression level of bile acid receptors and related enzymes, and upregulating hepatic SCFA receptors and fecal SCFA production.

Funder

National Basic Research Program of China

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2020/FO/D0FO01435D

Reference46 articles.

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