An alternative solution for α-linolenic acid supplements: in vitro digestive properties of silkworm pupae oil in a pH-stat system-Reference-Cited by-同舟云学术

An alternative solution for α-linolenic acid supplements: in vitro digestive properties of silkworm pupae oil in a pH-stat system

Published:2021 Issue:6 Volume:12 Page:2428-2441
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Yan Cheng-Hai¹²³⁴⁵,Xun Xiao-Meng¹²³⁴⁵,Wang Jiao¹²³⁴⁵,Wang Jin-Zheng¹²³⁴⁵,You Shuai¹²³⁴⁵,Wu Fu-An¹²³⁴⁵,Wang Jun¹²³⁴⁵^ORCID

Affiliation:

1. Jiangsu Key Laboratory of Sericutural Biology and Biotechnology

2. School of Biotechnology

3. Jiangsu University of Science and Technology

4. Zhenjiang

5. China

Abstract

A brief description of the digestion system in vitro for silkworm pupae oil. Triacylglycerols are hydrolyzed by pancreatic lipase. Meanwhile, the release level and a first-order kinetic model were used to investigate lipid digestion properties.

Funder

Jiangsu Provincial Key Research and Development Program

Jiangsu Agricultural Science and Technology Innovation Fund

Natural Science Foundation of Jiangsu Province

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2021/FO/D0FO03469J

Reference47 articles.

1. Dietary Conjugated Linoleic Acid-Enriched Cheeses Influence the Levels of Circulating n-3 Highly Unsaturated Fatty Acids in Humans

2. Lipid composition modulates the intestine digestion rate and serum lipid status of different edible oils: a combination of in vitro and in vivo studies

3. In Vitro Study for Lipolysis of Soybean Oil, Pomegranate Oil, and Their Blended and Interesterified Oils under a pH-Stat Model and a Simulated Model of Small Intestinal Digestion

4. Microwave-assisted extraction of silkworm pupal oil and evaluation of its fatty acid composition, physicochemical properties and antioxidant activities

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