Cyclodextrin stabilised emulsions and cyclodextrinosomes
Author:
Publisher
Royal Society of Chemistry (RSC)
Subject
Physical and Theoretical Chemistry,General Physics and Astronomy
Link
http://pubs.rsc.org/en/content/articlepdf/2013/CP/C3CP52116H
Reference31 articles.
1. Advances in fabrication of emulsions with enhanced functionality using structural design principles
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4. Emulsions stabilised solely by colloidal particles
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