Cardioprotection and natural polyphenols: an update of clinical and experimental studies-Reference-Cited by-同舟云学术

Cardioprotection and natural polyphenols: an update of clinical and experimental studies

Published:2018 Issue:12 Volume:9 Page:6129-6145
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

González Arbeláez Luisa F.¹²³⁴⁵^ORCID,Ciocci Pardo Alejandro¹²³⁴⁵^ORCID,Fantinelli Juliana C.¹²³⁴⁵^ORCID,Schinella Guillermo R.⁶⁷³⁴⁵^ORCID,Mosca Susana M.¹²³⁴⁵^ORCID,Ríos José-Luis⁸⁹¹⁰¹¹¹²^ORCID

Affiliation:

1. Centro de Investigaciones Cardiovasculares

2. CCT-CONICET

3. Universidad Nacional de la Plata

4. 1900 La Plata

5. Argentina

6. Cátedra de Farmacología Básica

7. Facultad de Ciencias Médicas

8. Departament de Farmacologia

9. Facultat de Farmàcia

10. Universitat de València

11. 46100 Burjassot

12. Spain

Abstract

Mechanisms involved in ischemia–reperfusion injury.

Funder

Universidad Nacional de La Plata

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2018/FO/C8FO01307A

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4. Effect of reperfusion late in the phase of reversible ischemic injury. Changes in cell volume, electrolytes, metabolites, and ultrastructure.

5. Role of intracellular Na+ in Ca2+ overload and depressed recovery of ventricular function of reperfused ischemic rat hearts. Possible involvement of H+-Na+ and Na+-Ca2+ exchange.

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