XII.—Studies on the oxidation of unsaturated fatty oils and unsaturated fatty acids. Part I. The formation of acrolein by the oxidation of linseed oil and linolenic acid-Reference-Cited by-同舟云学术

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XII.—Studies on the oxidation of unsaturated fatty oils and unsaturated fatty acids. Part I. The formation of acrolein by the oxidation of linseed oil and linolenic acid

Published:1916 Issue:0 Volume:109 Page:138-145
ISSN:0368-1645
Container-title:J. Chem. Soc., Trans.
language:en
Short-container-title:J. Chem. Soc., Trans.

Author:

Salway Arthur Henry

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/1916/CT/CT9160900138

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Other Chemical Hazards;Chemical Hazards in Thermally-Processed Foods;2019

2. Biochemistry of Aging;Clinical Biochemistry;1982

3. Cross-linking of collagen in the presence of oxidizing lipid;Lipids;1978-11

4. A compound responsible for metallic flavour in dairy products: I. Isolation and identification;Journal of Dairy Research;1962-06

5. Zum Chemismus der Autoxydation olefinischer Fette;Angewandte Chemie;1949-03

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