1H-NMR metabolomics analysis of nutritional components from two kinds of freshwater fish brain extracts-Reference-Cited by-同舟云学术

1H-NMR metabolomics analysis of nutritional components from two kinds of freshwater fish brain extracts

Published:2018 Issue:35 Volume:8 Page:19470-19478
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Du Hongying¹²³⁴⁵^ORCID,Fu Jialing¹²³⁴,Wang Siqi¹²³⁴,Liu Huili⁶⁷⁸⁹¹⁰,Zeng Yongchao¹²³⁴,Yang Jiaren¹²³⁴,Xiong Shanbai¹²³⁴⁵

Affiliation:

1. College of Food Science and Technology

2. Huazhong Agricultural University

3. Wuhan

4. P. R. China

5. National R & D Branch Center for Conventional Freshwater Fish Processing

6. State Key Laboratory of Magnetic Resonance and Atomic and Molecular Physics

7. Key Laboratory of Magnetic Resonance in Biological Systems

8. Wuhan Center for Magnetic Resonance

9. Wuhan Institute of Physics and Mathematics

10. Chinese Academy of Sciences

Abstract

There are a number of bioactive compounds in freshwater fish brains, and their functional roles have not been clearly elucidated. NMR-based metabolic profiling could provide a rapid characterization of a fish brain's nutritional composition.

Funder

National Natural Science Foundation of China

Huazhong Agricultural University

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2018/RA/C8RA02311E

Reference50 articles.

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4. Preparation and Characterization of Ultrafine Fish Bone Powder

5. Pre-treatment optimization and properties of gelatin from freshwater fish scales

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